Beef & Horseradish Saladby Linda Allen |
| Preperation time: 5 minutes Cooking time: No Cook Serves: 4 |
| Recipe Ingredients |
| 3 tbsp of Greek yogurt 2 tsp creamed horseradish 500g of new potatoes boiled 6 slices of cooked roast beef 130g bag of prepared herb salad bunch of chives, snipped |
| Recipe Method |
| 1. Mix the greek yogurt and horseradish with
2tbsp water. 2. Toss the rest of the ingredients together on a plate or bowl and drizzel with the dressing. |
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and potato curry Pastrami crostini sage and corn savoury bites leek and potato soup Smoked salmon with potato farls and lemon creme fraiche |
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