Peanut butter muffinsby J Jones |
| Preperation time: 10 mins Cooking time: 25 mins Serves: 6 |
| Recipe Ingredients |
| 115g crunchy peanut butter; 2 large eggs; 200ml milk; 225g self-raising flour; 85g caster sugar. |
| Recipe Method |
| In a large bowl put the peanut butter, eggs and
milk and whisk until the mixture is even. Add the flour and sugar and lightly stir. Spoon the mixture into 12 paper muffin cases in a muffin tray. Bake for 25 minutes at about 190c. |
| More recipes: |
| peanut butter
cookies Honey cake Autumn apple sponge cake Chocolate cake with apricot jam Shortbread |
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